Cocktails & Drinks

COCKTAILS

Old Mine   15
St. George Terroir Gin, Dolan Génépy, Fig Bitters, Lemon Twist

Brielle  15
Gin, Campari, Punt e Mes, Fresh Grapefruit Juice

Pimm’s Cup  15
Pimm’s Liqueur, Cointreau, Fresh Lime Juice, Cucumber, Mint, Ginger Soda

Spritz  15
Champagne, St. Germain Elderflower Liqueur, Club Soda, Lemon Twist

Papi Collins  15
Tequila Cabeza, Becherovka, Cucumber, Serano Honey, Habanero Bitters, Spicy Salt

Dark ‘n Stormy  15
Black Rum, Fresh Muddled Ginger, Fresh Lime

Sancho  15
Mezcal, House Cinnamon Syrup, Fresh Lemon Juice, St. Elizabeth Allspice Dram

Vieux Carre  15
Whistle Pig Rye Whiskey, Cognac, Benedictine, Sweet Vermouth

Billionaire  15
Bourbon, Absinthe, Grenadine, Fresh Lemon Juice

Rob Royale  20
Yamazaki 12yr., Ramazzotti Amaro, Oloroso Sherry, Meyer Lemon Bitters, Lemon Twist

Nathaniel Moore  15
‘Bartender’s  Choice

 

BEER

Radebeger Pilsner  7

Guinness  8

Peekskill IPA  8

Montauk Summer Ale (can)  7

Stiegl Lager (bottle)  7

Alagash White Ale (bottle)  8

Aval Cider (bottle)  8

Saison Dupont Belgian Ale (bottle) 12

 

WINES

WHITE

Gruner Veltliner   gl.12 / 42

Vermentino  gl.14 / 52

Sauvignon Blanc   gl.15 / 58

 

Riesling  70
Bürklin-Wolf Estate, Germany, 2014

Sancerre  70
F. & J.F. Bailly, Chavignol, France, 2014

Bandol  75
Chateau de Pibarnon, France, 2014

Tocai Friulano  80
La Duline, Friuli Grave, Italy, 2014

Chablis  120
Patrick Piuze, ‘Les Forets’, France, 2014

 

ROSE

Grenache/Cinsault/Cabernet  gl. 12 / 48
Moulin De Gassac, Languedoc, France, 2014

 

RED

Syrah  gl.12 / 48

Cabernet Franc gl.14 / 58

Negramoll gl.15 / 60

Pinot Noir   gl.16 / 64

 

Rioja  75
Valencisco Reserva, Spain, 2008

Barolo  90
Mirafiore, Italy, 2010

Chãteauneuf-Du-Pape  105
Lucien Barrot, France, 2011

Cabernet Sauvignon  95
1600 Severson Vineyard, Sonoma, 2012

 

CHAMPAGNES

Prosecco   gl.13 / 48
Dar Mar, NV

Veuve Clicquot   gl. 20 / 140
Non-Vintage, Brut

Moët & Chandon    125
Grand Vintage, Brut, 2002

Veuve Clicquot    265
La Grande Dame, Vintage, Brut, 2004

 


Lunch served Mon-Fri 11am-5pm,
Brunch served Sat-Sun 10am-5pm,
Dinner served 5:30pm-2am.